HAWKS PRAIRIE ORTHODONTICS

130 Marvin Road SE, Suite 111
Lacey, WA 98403. 360-464-2502

OLYMPIA ORTHODONTICS

405 Cooper Point Road, Suite 104
Olympia, WA 98502. 360-339-5273

The Hawks Prairie & Olympia Orthodontics Blog

At Hawks Prairie Orthodontics, we utilize only the best orthodontic treatment techniques. We combine state-of-the-art technology in a comfortable and caring environment to build beautiful smiles. Please use this blog and our web site to learn more about Invisalign (invisible) braces, Damon System braces, iBraces, and traditional orthodontic care.

130 Marvin Road SE, Ste 111 Lacey, WA 98503 | 405 Cooper Point Road, Suite 104, Olympia, WA 98502

Thursday, October 29, 2009

Ghosts, Goblins, and a Ghoulish Halloween Recipe!



Trick-Or-Treat! October is National Orthodontic Health Month, and in honor of Halloween, the American Association of Orthodontists has provided trick-or-treaters with some tips and treats for a ghoulishly good time!

Dr. Ehrmantrout thought he'd pass 'em on!

Frightfully Fabulous Cupcake Sandwiches

Ingredients:
1/3 cup cocoa powder
1 cup warm water
3/4 cup mayonnaise
1 1/2 teaspoons vanilla extract
1 cup superfine sugar
2 cups cake flour, sifted
2 teaspoons baking soda
1/8 teaspoon salt
1 can of chocolate frosting or store-bought chocolate mousse
1 container of whipped topping

Assorted “braces-friendly” candy pieces such as chopped peanut butter cups, chocolate bars and melt-in-your-mouth candies.

Directions:

Preheat oven to 350 degrees F.

Fill a muffin tin with 12 cupcake liners and set aside.

Combine cocoa powder, water, and mix until smooth. Fold in mayonnaise. (Make sure cocoa mixture is not to hot to prevent breaking of mayonnaise). Add vanilla and whisk until smooth.

In mixer, combine sugar, cake flour, baking soda and salt and mix slowly until well incorporated. Add wet cocoa mixture, mix on medium-high until well blended. Scrape down the sides and blend for 30 seconds.

Fill the cupcake liners 3/4 way full of batter. Bake for 30 minutes or until toothpick comes out clean. Remove from oven and allow to cool on rack.

Slice each cupcake in half, horizontally, and serve the halves with chocolate mousse or frosting, whipped topping, and assorted candy pieces. Kids build the sandwiches by spreading one-half of a cupcake with mousse/frosting or whipped topping, sprinkling on candy pieces and placing the other half of cupcake on top.

Halloween Safety Tips

•Young children should always be accompanied by an adult
•Carry a flashlight
•Wear a light-colored or reflective costume
•Choose face paint over masks for young ghosts and goblins
•Have an adult inspect all treats before the children dig in

And remember to have a fun and safe Halloween! From Dr. Ehrmantrout and team.

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